
Mussels in Pickled Sauce
Cuca Mussels are cleaned by hand, poached and tossed with Escabeche, a vinegar-based sauce that evolved from traditional Spanish pickling recipes.
12-16 Mussels per tin, perfect on Bread, Chips or used through pasta dishes!
Cuca Mussels are cleaned by hand, poached and tossed with Escabeche, a vinegar-based sauce that evolved from traditional Spanish pickling recipes.
12-16 Mussels per tin, perfect on Bread, Chips or used through pasta dishes!
Description
Cuca Mussels are cleaned by hand, poached and tossed with Escabeche, a vinegar-based sauce that evolved from traditional Spanish pickling recipes.
12-16 Mussels per tin, perfect on Bread, Chips or used through pasta dishes!



